CAPICOLA- A spicy and smoky deli meat to jazz up your sandwich routine or charcuterie boards. We make our Capicola using the "heart" of our pasture-raised pork butts- an inner section of muscles with exceptional marbling that we then rub and cure with a special spice blend for several weeks. Then it's off to our smoker to develop its signature final smokey-spiced flavor. Pro-to: slice and use our Capicola as a pizza topping!
Ready to eat. sliced in cryovac packages. Average package weight 6-10 oz.
INGREDIENTS: Pork, Sodium nitrate and spices.
We ship our products direct from our Butchery in Hardwick MA throughout the 48 contiguous states. Orders are packed in a cardboard box with insulation using dry ice and ice packs. We offer 2 day ground shipping to the following states:
MA, ME, VT, NH, CT, RI, NY, PA, NJ, DE, MD, VA, WV, OH
Deadline: Thursday at midnight for shipping the following week.
The following costs apply to all
order shipped within our standard 2 day ground shipping zones.
· Order minimum is $85
· $19.95 flat shipping fee for orders less than $150
· FREE ground shipping for orders over $150
· Orders containing ONLY non-perishable items will ship for $15 nationwide.
· We offer a $5 credit for returned boxes by simply dropping off at any retail SQM site
Orders containing perishable items and shipping outside our 2-day ground range will be upgraded to express shipping due to the amount of time they would be in transit. These shipping totals are calculated per pound per mile by our shipping provider.
Still have questions?
Visit the Shipping section of our FAQ page.
HOW IN PERSON PICK-UP WORKS:
Shop our on-line store and pick-up your order from any retail SQM location including our farmers' markets!
-No minimum order
-Plan Ahead: We generally require 2-7 days for order fulfillment. The ordering deadline will automatically be calculated at check-out based on your selections.
-Select Your Pick-Up Location: At check-out select from a list of options available to pick-up your order.
-Confirmation: Once your order is complete, you will receive a confirmation email with pick-up details.
**For special or custom orders, please contact the farm directly at 413-277-9600